Starving to Health: 5 Days on the Fasting-Mimicking Diet

guide Jun 23, 2020

Disclaimer: I’m not a medical professional and this is not medical advice. This post is a summary of my personal experience and my best understanding of the science behind it.

Before committing to any diet do your own research and consult with your doctor.


My girlfriend asked me if I’d be interested to try the Fasting-Mimicking Diet (FMD).

The promise: Restrict your calories for 5 days to improve your health.

When I think of fasting I think of this (source: https://gph.is/2oOBcP0)
When I think of fasting I think of this (source: https://gph.is/2oOBcP0)

I said ‘yes’ and we gave it a try.


Fasting-Mimicking Diet: Starving to Health

Before diving into our experience it helps to define/clarify a few key concepts:

What Is the Fasting Mimicking Diet and How Does it Work

FMD summary:

From the research paper: “Calorie restriction or changes in dietary composition can enhance healthy aging, but the inability of most subjects to adhere to chronic and extreme diets, as well as potentially adverse effects, limits their application.”

As a result Dr. Longo developed FMD increase adherence/success of the diet, while allowing the body to activate autophagy.

Autophagy: “Healthy Auto-Cannibalism”

Autophagy ‘is the natural, regulated mechanism of the cell that removes unnecessary or disfunctional components.’

Ketosis: Say ‘Hi’ to Your New Metabolic State

Ketosis is a metabolic state characterized by elevated levels of ketone bodies in the blood or urine.[1] Physiologic ketosis is a normal response to low glucose availability, such as low-carbohydrate diets or fasting, that provides an additional energy source for the brain in the form of ketones.

Under optimal conditions, your body will switch to nutritional ketosis during FMD to generate energy from available resources.


Prep and Planning: Helpful Steps Before Starting FMD

“By failing to prepare, you are preparing to fail.” ― Benjamin Franklin

FMD is a complex diet, since its components are interconnected and have a small margin of error:

Calorie count

  • Day 1: 10-16 calories per kg of body weight
  • Days 2-5: 7-11 calories per kg of body weight

Macro composition (protein/fat/carbs)

  • Day 1: 10/56/34
  • Day 2-5: 9/44/47

Measurement

  • If you want to know what is actually going on and if the diet is effective you need to measure

Energy levels

  • Your energy levels are changing due to an adaptation in metabolism

All of the above need prep and planning.

Meal Planning

There are at least 2 ways of doing FMD:

  1. Pre-made: Buying pre-packaged meals from Prolon
  2. DIY: Create your own meal plan.

We decided to create our own meal plan, since it was cheaper and arguably tastier. We pre-planned our meals in a google sheet (you can copy the sheet and to create/use/edit your own version).

The planning sheet consists of 4 main areas:

  1. Master sheet: Enter body weight to calculate your daily calorie + macro targets.
  2. Ingredients: List of ingredients and their nutritional values. This sheet is used to feed data into the meal plans.
  3. Meal plans: For each day of the diet we would come up with a recipe (see gif below) to arrive as close as possible at the caloric/nutritional target values.
  4. Measurements: Sheet to record measurements. In our case it was primarily data from our smart scale, the glucose measuring device, and a set of ketone strips.
Typical meal planning workflow
Typical meal planning workflow

Since we were 2 people we had both of our target values on each day’s meal planning sheets. After preparing a meal plan for the ∑ of our caloric/nutritional targets we would split the food out by the relative percentages and weigh/distribute it accordingly.

Example: 100g of salad = 43g for person 1 and 57g for person 2.

Food

We primarily ended up eating the following:

  • Vegetable Stews/Soups: Easy to prepare in batch. Large amount of food/volume while low in calories.
  • Olives & Olive Oil: Quick and easy way to hit your fat target.
  • Nuts: Snack full of good fats and proteins.
  • Vegetable Salads: Spinach + Broccoli + Avocado + Dressing // Helps to change up the taste palette.

We supplemented omega-3 fish oil, magnesium, green superfood powder, and glycerol in accordance with FMD.

Measurement

If you don’t want to ‘fly blindly’ you should measure certain markers to get a quantifiable measure of your diet’s success (or lack thereof).

We used 3 tools to get our measures:

  • Smart scale: Body weight; body fat %; visceral fat; lean body mass; etc. // Overall it feels like the scale we have is not 100% precise since body fat seems to be a function of body weight, but at least you can get a directionally-correct indicator.
  • Blood glucose measuring device: Pricking your finger in the morning is fun.
  • Ketone strips: Shows if ketone levels in your urine exceed 0.5 mmol/l – if so, it means you entered into nutritional ketosis.

Timing

Since we wanted to avoid an energy dip during the work week we decided to start the 5-day cycle on a Saturday.

It was a good choice.


The Diet: A Round Trip Experience in Metabolic Function

We noticed a couple of things during our 5-day FMD cycle.

Days 1 & 2: Low Energy Levels and Mild Headaches

Days 1 and 2 were kind of tough.

I started having a mild but persistent headache, which was most likely caused by caffeine withdrawal. Usually I drink 1-2 cups of filter coffee per day.

During the diet we switched over to tea (rooibos tea; herbal teas) and decaf coffee. Mix decaf coffee with MCT/Coconut oil and a pinch of sea salt and it tastes like a bullet-proof coffee. At least you have a tasty substitute for the real thing.

We noticed a gradual decline in energy over the course of the first 48 hours. Regular tasks (housekeeping; cooking; etc.) was easy but anything involving physical activity (extended walks; climbing stairs; etc.) was noticeably more difficult. We decided to stay in, watch TV shows, and take it easy.

Mentally or physically taxing activities would have been tough for us.

Days 3 – 5: Ketosis and Newly-Found Energy

At around 36-48 hours into the diet both of us noticed a clear shift. We felt more focused, less hungry, less tired.

According to our ketone levels we had entered nutritional ketosis. All in all it felt much bette than expected and we didn’t really have crazy food cravings.

On day 5 it started to get boring.

Day 6: Easy Refeeding

After the diet you are supposed to start easy with broths and simple foods (pasta; potatoes; etc.) to not overload your digestive system.


Bottomline: FMD Is Easy Enough for Regular Dieting

  • Adherence to diet: I found it helpful to do FMD with someone else. It motivates you and helps you stick to the plan.
  • Short-term benefits: Both of us recorded some weight loss and it is an interesting exercise from a mental perspective.
  • Learnings for next round: Next time around we will do blood work before and after FMD to evaluate impact on additional health markers.

Since both of us are healthy the recommendation for FMD would be to do 1-2 cycles per year. We can see ourselves doing it each January – after holiday season and at some point during the summer.

It’s easy/short enough to do it on a regular basis. We will do it again.


Further Reading/Listening:

Tools/etc

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